Ester-C & Flavonoids 180 Capsules - Pure Encapsulations

Ester–C® by Pure Encapsulations is a natural, non–acidic water–soluble form of vitamin C that is distinguished by its unique chemical composition and biological activity. It is manufactured in an exclusive, water–based process that results in a mixture of naturally occurring vitamin C metabolites, including ascorbate, dehydroascorbate, and threonate. The bioflavonoids quercetin, rutin and pomegranate extract are powerful free radical scavengers that complement the roles of vitamin C. Quercetin helps maintain healthy histamine release and moderates healthy leukotriene and prostaglandin metabolism. Rutin and pomegranate extract provide important support for blood vessel integrity and healthy cell function.

Cost Per Serving: $0.26

SKU: 037-05-299-01
Brand: Pure Encapsulations
Delivery type: Vegetarian Capsule
Contraindications : Quercetin may react with calcium channel blockers, estradiol, and immune suppressive drugs. Consult your physician for more information.
MPN: ECF1
UPC: 766298009308
Return Policy: 45 Day Money Back Guarantee!
Hypoallergenic: Yes
Made In: USA

Serving size: 1 capsule
Servings per container: 180

Ingredients
calcium ascorbate, ascorbate, dehydroascorbate, and threonate, Rutin and pomegranate

Suggested Use
1 or more capsules per day, with or between meals.

Warnings
If pregnant or lactating, consult your physician before taking this product. People with the following conditions should consult their doctor before supplementing with vitamin C: glucose-6-phosphate dehydrogenase deficiency, iron overload (hemosiderosis or hemochromatosis), history of kidney stones, or kidney failure. It has been suggested that people who form calcium oxalate kidney stones should avoid vitamin C supplements because vitamin C can convert into oxalate and increase urinary oxalate. In rare cases, quercetin may cause headaches and mild tingling of the extremities. Consult your physician for more information.

Hypoallergenic: Yes
Does not contain: Casein, Corn, Dairy, Egg, Fish, Gluten, Peanuts, Shellfish, Soy, Tree Nuts, Wheat